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Ghostly Brownies
Marshmallows and chocolate brownies, coated with melted white chocolate - far too sweet but gratifyingly spooky!!!
Ingredients
- chocolate brownies
- large marshmallows
- 1 bar white chocolate
- coloured icing tubes to decorate
Instructions
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For each child, have one average sized chocolate brownie and place an enormous marshmallow on top.
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Melt a bar of white chocolate in a plastic bowl – we did it in the microwave for about 2 minutes but watch in case it catches and it will go granular in texture!
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When the chocolate has melted, pour this over the marshmallow, allowing it to drizzle over the brownie.
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Leave it to set for an hour or so, then decorate with icing tubes in different colours!
Recipe Notes
Marshmallow tip: the American ones are perfect, we found them in Tesco, they are also brilliant for toasting!!