We all know that this is the one day when everything has to be perfect. A master of organisation, Rachel will create a marriage of local, seasonal menus and sensational presentation, whether it’s a feast for a hundred and fifty or an intimate occasion for family and friends.
You will have an initial consultation to discuss the event, after which Rachel will create a bespoke menu from local, seasonal ingredients, sourcing from the best suppliers in the area. Rachel will always be the central point of contact both during the planning and on the actual day, leaving nothing to chance and leaving you to enjoy such a special day.
Supported by a loyal team of waiters and waitresses, Rachel’s staff will deliver seamless service so that your guests are well looked after and not left gasping for a drink or waiting around for that last canapé!
A wide range of cutlery, crockery and glassware is available to hire, as well as linens, cake stands and chiller vans.
Wedding cakes and flowers can be also be arranged if requested.
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